White Russian Cocktail

White Russian Cocktail

The White Russian cocktail, an abiding classic drink, is made with vodka, Kahlúa, a coffee liqueur and cream, usually served in a rocks glass. At its finest, it’s a drink that doubles as dessert while not drowning you in syrupy sweetness. But it does pack a bit of a punch.

A variation of the Black Russian, the White Russian cocktail is made the same way but with the addition of the cream. Neither drink is actually of Russian origin but probably got their names because vodka is the primary spirit.

Category, Yields1 Serving

Ingredients

 4 oz Vodka
 2 oz Kahlua
 2 oz Heavy whipping cream
 Ice
 Simple syrup for rimming the glasses

Directions

1

Add a spoonful or so of the rim sugar to a shallow bowl. Brush two chilled rocks glasses with the simple syrup and dip into the sugar.

Next, add the vodka and Kahlua to each glass. Top with the heavy cream, stir gently and serve. To create a layered effect, pour the cream slowly over the back of bar spoon to create the layered look – and do not stir before serving. Sprinkle some of Dell Cove Sugar Cookie popcorn seasoning on top, and serve.

Bar Supplies:
2

Rocks or old fashioned glasses

Bar spoon or regular spoon

Dell Cove Spices & More® Sugar Cookie Popcorn Seasoning

Share your creations with us on Instagram! You can find our Instagram account here – or tag you creation with #dellcovespices and we would love to give you a shout-out!

This recipe includes affiliate links.

Share this recipe

Share on facebook
Facebook
Share on twitter
Twitter
Share on pinterest
Pinterest
Share on reddit
Reddit
Share on email
Email

If you love this recipe...

Leave a Reply

Your email address will not be published.

Join our newsletter

Seeing our products on a website is one thing. Holding them in your hand is another. To help bridge the gap, we'd like to offer you 10% off your first order.