Clementine Margarita

Clementines, a cross between mandarins and regular sweet oranges, are usually in season from October to February. Eaten plain, clementines are a tasty treat. In this clementine margarita recipe from One Martini, they are even better.

CategoryYields1 Serving
 6 Clementines
 4 oz Silver Tequila-
 2 oz St. Germain Elderflower Liqueur
 1 Lime juiced
 Dell Cove Spice Co.’s Green Margarita Salt

Rim chilled glasses with margarita salt, fill with ice and set aside. Cut clementines in half, remove seeds, and juice them into a cocktail shaker. Add tequila, elderflower liqueur and fresh squeezed lime juice. Add ice, cover shaker and shake vigorously until shaker is chilled. Strain into glasses and serve.


Margarita glasses or rocks glasses (chilled)
Cocktail Shaker
Dell Cove Spice Co.’s Green Margarita Salt

Share your creations with us on Instagram! You can find our Instagram account here – or tag you creation with #dellcovespices and we would love to give you a shout-out!

Share this recipe

Share on facebook
Share on twitter
Share on pinterest
Share on reddit
Share on email

If you love this recipe...

Leave a Reply

Popcorn Recipes & More

Our newsletter is full of fun recipes, discounts and more. Join now!