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Chocolate Caramel Popcorn

Chocolate Caramel Popcorn

Our Chocolate Caramel Popcorn recipe doesn’t use corn syrup – yum! Plus, this chocolate caramel popcorn recipe is easy to make. (Bonus.) This movie night popcorn tastes amazing: buttery and rich and chocolate-y, just the way we love it. And did we mention no corn syrup?

For this recipe, we recommend using a Mushroom popcorn variety, rather than a classic movie-style popcorn. Mushroom popcorn is called that because of the shape after the kernel is popped: it is round, like a baseball or the top of a mushroom (hence the name).

This shape tends to be better for coating the candy or caramel, in part because it has more surface area for coating and is less prone to being crushed. It also tends to stay fresh and crispy longer. You can buy Dell Cove® Mushroom popcorn kernels here and Dell Cove® Chocolate Caramel popcorn seasoning here.

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