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Making up a signature Christmas party drink that everyone will love is easy: Take a classic (an Old Fashioned) and add a twist (Pomegranate). People who love whiskey will enjoy this cocktail and best of all, it’s easy to make in big batches.
Ingredients
- Pomegranate Seeds – 4 T
- Granulated Sugar – 1 tsp
- Orange Bitters – 8 to 10 dashes
- Whiskey – 4 ounces (or Bourbon)
- Water – Splash
- Ice
- Dell Cove Spice Co.’s Christmas Cocktail Rim Sugar
- Pomegranate Seeds – For Garnish
Instructions
If serving in a rocks glass: Rim chilled glasses with cocktail rim sugar. Set aside. Next, add the 4 T of pomegranate seeds, bitters and the granulated sugar into the cocktail shaker. Muddle well, add ice, cover and shake well. Strain into two ice-filled glasses and add the whiskey, along with a splash of water. Stir. Then garnish with the extra pomegranate seeds and serve.
If serving in a martini glass: Rim chilled glasses with cocktail rim sugar. Set aside. Next, add the 4 T of pomegranate seeds, bitters and the granulated sugar into the cocktail shaker. Muddle well, add ice and whiskey, cover and shake well gently. Strain into two martini glasses, add a splash of water. Stir, garnish with the extra pomegranate seeds and serve.
Bar Supplies:
- Cocktail shaker
- Muddler or wooden spoon
- Two rocks or martini glasses (chilled)
- Dell Cove Spices Christmas Rimming Sugar