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A brilliant blue colored drink, this margarita recipe mixes your favorite tequila with blue curacao, lime juice, and has a little bit of sparkle from the lemon-lime soda. If you want to cut back on the sugar in your cocktail, swap the soda out for a lime or lemon flavored sparkling water. Want a more tropical islands flavor? Replace the limeade concentrate with pineapple juice and add more ice.
Ingredients
- Chilled lemon-lime soda – 2 Oz
- Tequila – 2 Oz
- Blue Curacao – 2 Oz
- Partially thawed frozen limeade concentrate – 1/4 cup
- Ice – 1 Cup
- Dell Cove Spice Co.’s Yellow Margarita Salt
Instructions
Rim chilled glasses with margarita salt and set aside. In a blender, combine the remaining ingredients. Cover and blend until mixture is smooth. Pour into glasses and serve.
Bar Supplies:
- Margarita glasses or rocks glasses (chilled)
- Blender
- Dell Cove Spice Co.’s Yellow Margarita Salt